The first day was one of Shannon's favorite, we went out the of the city to a small medieval town that we toured and then we went to a farm where they fed the whole tour group in a large farmhouse a traditional Finnish meal. The part Shannon likes, was that it happened to be a horse farm. We got to meet the horses, babies too, and tour the stable.
The second day we relaxed and then did the waterfront stroll to the market area. There were tents upon tents of fresh berries and cherries and we chowed down-you don't get to see a berry on the ship, only melons and sometimes oranges, so it was heaven! The food on the ship at this point, is getting very old, no cruise ship food here, more like college cafeteria. Every day presents a form of pasta, potato, fish and meat (usually pork) and then an ice berg lettuce salad. So, whenever we get to eat off the ship, it is a treat!
Day four, back in Helsinki, we went over to a little island with an old fort. We wanted to make Andy proud. We were with our friend Julie and son Michael. There were many fun tunnels to explore and a little swimming beach that the kids loved.
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